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Southern Recipe

18 Mar

Southern Recipe
Can I get the recipe for southern sweet potatoes?

I worked with a black women at my last job that cooked real southern soul food. Ive never tasted nothing like it. Ive never liked sweet potatoes until ive tried hers. She cooked them all day in a crock pot, with lots of butter and I remember brown sugar. Can anyone help? It was for a Thanksgiving potluck.

This is not a crock-pot recipe, but still good – for both yams and sweet potatoes…

“Candied Yams” – 6 servings

4 yams or sweet potatoes; unpeeled
1 tsp. salt
1/2 cup butter or margarine
1/2 cup packed brown sugar
1 tbsp. grated orange peel
1/4 cup orange juice or water
1/8 tsp. ground cinnamon
Generous dash pepper
1/2 cup coarsely chopped walnuts (optional)

1) In 4-quart saucepan, place yams and salt; add water to cover. Over high heat, heat to boiling; reduce heat to low. Cover; simmer 30-40 minutes until yams are fork-tender. Drain; cool slightly. Peel and quarter yams.
2) In same saucepan, combine butter, brown sugar, orange peel, orange juice, cinnamon and pepper. Heat to boiling. Add yams and nuts; heat until yams are glazed, spooning sauce over to coat.
SWEET POTATO CASSEROLE: Use ingredients as above, but omit walnuts. Prepare as above in step 1. Butter 2-quart casserole. In large bowl with mixer at low speed, beat potatoes and remaining ingredients until light and fluffy. Spread potato mixture into prepared casserole. Top with 2 cups miniature marshmallows. Bake at 375* – 15 minutes or until topping is golden.

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