can i substitute a 13 x9 pan for a 2qt baking dish?
I am making a peach cobbler right now and the recipe calls for a 2qt baking dish, which I seem to have misplaced. I have a 13 x 9 in baking pan, or a 3qt glass baking dish… please advise!! Thank you!!!
Oh yes. It will have more room for the juices to thicken and stew. Sounds good!
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